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Fun punch & pitcher recipes

Minty Mojito


Serves 12

  • 4 cups light rum
  • 1 cup mint-flavoured Simple Syrup, cooled
  • ½ cup fresh lime juice (preferably from Key Limes)
  • 6 cups crushed ice
  • 2 cups chilled sparkling water
  • 1 cup loosely packed mint sprigs, plus more for garnish
  • 3 limes, (preferably Key Limes), thinly sliced


  1. Combine first three ingredients and mix well.
  2. Add crushed ice and slowly pour in the sparkling water.
  3. Garnish individual glasses with lime slices and mint sprigs.
  4. Add the remaining mint sprigs and lime slices to the punch and serve immediately.